Portland State University. Department of History
Gordon B. Dodds
Date of Publication
Master of Arts (M.A.) in History
Food -- History, Diet -- Oregon -- History, Women -- Oregon -- Social conditions
1 online resource (119 p.)
Food and Females, The Taming of the Oregon Palate? is a study of the variations i n the preparation and consumption of food as reflected in the changes in the roles of women during the hundred years between the settlement of the Hudson's Bay Company at Fort Vancouver and 1920 , which marks the beginning of modern times.
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Lutz, Peggy Ann, "Food and females : the taming of the Oregon palate?" (1991). Dissertations and Theses. Paper 4196.