"non-Flavor" Flavors: What Are the Implications of Derived Psychoactive Cannabis Product Marketing?

Authors

Cassidy R. LoParco, George Washington University
Doug Henry, University of North Texas
Zachary Prater, University of North Texas
Carlton Bone, Portland State UniversityFollow
Matthew E. Rossheim, University of North Texas Health Science Center
Carla J. Berg, George Washington University

Published In

Journal of Studies on Alcohol and Drugs

Document Type

Citation

Publication Date

7-12-2024

Rights

Copyright © 2024 Alcohol Research Documentation, Inc.

Locate the Document

https://doi.org/10.15288/jsad.24-00174

DOI

10.15288/jsad.24-00174

Persistent Identifier

https://archives.pdx.edu/ds/psu/42338

Citation Details

LoParco, C. R., Henry, D., Prater, Z., Bone, C., Rossheim, M. E., & Berg, C. J. (2024). “Non-flavor” flavors: What are the implications of derived psychoactive cannabis product marketing? Journal of Studies on Alcohol and Drugs.