Sponsor
Portland State University. Department of Biology
First Advisor
Leonard Simpson
Term of Graduation
Spring 1982
Date of Publication
5-26-1982
Document Type
Thesis
Degree Name
Master of Science (M.S.) in Biology
Department
Biology
Language
English
Subjects
Pacific oyster -- Feeding and feeds
DOI
10.15760/etd.3166
Physical Description
1 online resource (34 pages)
Abstract
The Japanese oyster Crassostrea gigas is commercially grown in bays and estuaries of the Pacific Northwest. The oyster's complex, ciliated, plicate gill is responsible for removing particles from surrounding waters for ingestion. In order to determine how this is accomplished, structural interrelationships of gill components were investigated using scanning electron microscopy and light microscopy. Particle movement was observed directly on both isolated gill sections and intact gills. Feeding data were obtained by comparing initial to final concentration and size of algal particles in a Coulter counter.
Rights
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Persistent Identifier
https://archives.pdx.edu/ds/psu/18362
Recommended Citation
Moore, Rickey D., "Feeding and Food Selection in the Japanese Oyster Crassostrea gigas" (1982). Dissertations and Theses. Paper 3175.
https://doi.org/10.15760/etd.3166
Comments
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