The Impact of Food Supply Chain Traceability on Sustainability Performance
Published In
Operations Management Research
Document Type
Citation
Publication Date
6-1-2022
Abstract
Increasing quality and risk issues have made food supply chain traceability a worldwide societal concern. This paper aims to examine how exactly traceability practices improve firm sustainability performance. Through structural equation modeling approach, based on a survey of 450 Chinese firms, this paper explores the impact of traceability practices on a firm’s sustainability performance while examining the mediating role of dynamic capabilities as well as the moderating effect exerted by environmental dynamism. The results show that: (1) Input traceability practice, process traceability practice, and output traceability practice have a significant positive impact on firm’s sustainability performance; (2) Dynamic capabilities play a partial mediation role in the relationship between the aforementioned three traceability practices and sustainability performance; (3) Environmental dynamism has a moderating effect on the relationship between dynamic capabilities and sustainability performance. As environmental dynamism increased, the dynamic capabilities have a stronger positive impact on firm sustainability performance.
Rights
Copyright © 2021, Springer Science Business Media, LLC, part of Springer Nature
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DOI
10.1007/s12063-021-00189-w
Persistent Identifier
https://archives.pdx.edu/ds/psu/38624
Citation Details
Zhou, X., Pullman, M. & Xu, Z. The impact of food supply chain traceability on sustainability performance. Oper Manag Res 15, 93–115 (2022). https://doi.org/10.1007/s12063-021-00189-w